660.6<br/>HAN<br/><br/>
15385<br/><br/>
Handbook of Food and Industrial Biotechnology <br/><br/>
Handbook of food and industrial biotechnology 
/ Nandan Hazare, S. N. Tripathy, Jayanto Achrekar & Sriram Sridhar 
. – New Delhi :  Dominant, 2014.
<br/><br/>547 p. 
<br/><br/>ISBN 978-93-82007-45-6  : Rs. 1950.00.
<br/><br/><label>Subjects--Topical Terms: </label><br/>BIOTECHNOLOGY-INDUSTRIES<br/>FOOD AND NUTRITION
<br/><br/><label>Dewey Class. No.: </label>660.6  / HAN