664.02<br/>KAL<br/><br/>
1523515236<br/><br/>
Kalia, Manoranjan <br/><br/>
Food preservation and processing 
/ Manoranjan Kalia and Sangita Sood 
. – 2nd rev. ed 
. – New Delhi :  Kalyani Publishers, 2008.
<br/><br/>543 p. 
<br/><br/>ISBN 978-81-272-4262-6  : Rs. 350.00.
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD AND NUTRITION<br/>FOOD PRESERVATION<br/>FOOD PROCESSING
<br/><br/><label>Dewey Class. No.: </label>664.02  / KAL