664.07<br/>MOS<br/><br/>
13097<br/><br/>
Moskowitz, Howard R <br/><br/>
Sensory and consumer research in food product design and development 
/ Howard R.Moskowitz, Jacqueline H.Beckley and Anna V.A.Resurreccion 
. – 2nd ed 
. – Iowa :  USA, 2012.
<br/><br/>xv, 424 p. 
 - IFT Press Series .
<br/><br/>ISBN 978-0-8138-1366-0 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD - TESTING<br/>FOOD AND NUTRITION
<br/><br/><label>Dewey Class. No.: </label>664.07  / MOS