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A first course in food analysis / A. Y. Sathe

Material type: Text

TextPublisher: New Delhi : New Age, 1999.Description: 178 p.ISBN: 8122411946.Subject(s): FOOD ADULTERATION | FOOD AND NUTRITIONDDC classification: 613.2

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Item type	Current library	Call number	Status	Barcode
TEXT BOOKS	JDBI Learning Resource Center	613.2 SAT (Browse shelf(Opens below))	Available	11342
TEXT BOOKS	JDBI Learning Resource Center	613.2 SAT (Browse shelf(Opens below))	Available	11343
TEXT BOOKS	JDBI Learning Resource Center	613.2 SAT (Browse shelf(Opens below))	Available	11344
TEXT BOOKS	JDBI Learning Resource Center	613.2 SAT (Browse shelf(Opens below))	Available	11345
TEXT BOOKS	JDBI Learning Resource Center	613.2 SAT (Browse shelf(Opens below))	Available	11346

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Previous	613.2 ROB Normal and therapeutic nutrition	613.2 ROB Robert Crayon's nutrition for a longer life a comprehensive guide to the latest findings in optimal nutrition	613.2 SAN Skin deep an inside out approach to looking good naturally	613.2 SAT A first course in food analysis	613.2 SAT A first course in food analysis	613.2 SAT A first course in food analysis	613.2 SAT A first course in food analysis	Next

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