Food science / Norman N. Potter & Joseph H. Hotchkiss

Material type: Text

TextPublisher: New Delhi : CBS Publishers & Distributors, 2007.Edition: 5th ed.Description: xiii, 608 p.ISBN: 81-239-0472-X.Subject(s): FOOD AND NUTRITION | FOOD SCIENCEDDC classification: 641.3

List(s) this item appears in: FSNM401 Food Science | FSNM501 Food Processing & Packaging Operation

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Item type	Current library	Call number	Status	Barcode
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	10223
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	10222
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	10224
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	10225
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Not For Loan	13446
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	13447
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	13448
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	13449
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	14855
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	14856
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	14857
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	14858
TEXT BOOKS	JDBI Learning Resource Center	641.3 POT (Browse shelf(Opens below))	Available	14859

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