A FIRST COURSE IN FOOD ANALYSIS
By: Sathe, A. Y.
Material type: TextPublisher: KOLKATA : NEW AGE INTERNATIONAL, .Description: 178 p.ISBN: 81-224-1194-0.Subject(s): FOOD AND NUTRITION | FOOD SCIENCEDDC classification: 664.07Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 664.07 SAT (Browse shelf(Opens below)) | Available | 9423 |
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664.07 OWU Introduction to food chemistry | 664.07 PAT Food security and global environmental change | 664.07 POM Food analysis theory and practice | 664.07 SAT A FIRST COURSE IN FOOD ANALYSIS | 664.07 SAT A first course in food analysis | 664.07 STR The A-Z of food safety | 664.07 THE The science of cooking understanding the biology and chemistry behind food and cooking |
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