Foods : facts and principles
By: Manay, N. Shakuntala.
Material type: TextPublisher: Kolkata : New Age, .Edition: 2nd ed.Description: xxiv, 522 p.ISBN: 0-85226-731-2.Subject(s): FOOD AND NUTRITION | FOOD SCIENCEDDC classification: 641.3Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 641.3 MAN (Browse shelf(Opens below)) | Available | 8326 |
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