FOOD FOR THOUGHT : FOOD ADLTERATION IN BENGAL
By: Ray, Kabita.
Material type: TextPublisher: CALCUTTA : PAPYRUS, .Description: xiv, 404 p.ISBN: 81-8175-013-6.Subject(s): FOOD AND NUTRITION | INSTITUTIONAL MANAGEMENTDDC classification: 363.192Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 363.192 RAY (Browse shelf(Opens below)) | Available | 8128 |
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