THE FOOD OF INDIA
Material type: TextPublisher: NEW DELHI : OM BOOK SERVICE, .Description: 296 p.ISBN: 9.78819E+12.Subject(s): CULINARY SCIENCEDDC classification: 641.50954Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 641.50954 FOO (Browse shelf(Opens below)) | Available | 7618 |
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