JDBI Learning Resource Center

PRINCIPLES OF BIOCHEMISTRY

By: White, Abraham.
Contributor(s): HANDLER, PHILIP [Editor].
Material type: TextTextPublisher: NEW YORK : MCGRAW- HILL BOOK COMPANY, .Edition: 4th ed.Description: xiii, 1187 p.Subject(s): FOOD AND NUTRITIONDDC classification: 572
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Item type Current library Call number Status Date due Barcode
TEXT BOOKS JDBI Learning Resource Center 572 WHI (Browse shelf(Opens below)) Available 1619

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