HARPER'S BIOCHEMISTRY
By: Murray, Robert K.
Contributor(s): GRANNER, DARYL K [Editor] | RODWELL, VICTOR W.
Material type: TextPublisher: STAMFORD : APPLETON & LANGE, .Edition: 25th ed.Description: 927 p.Subject(s): FOOD AND NUTRITIONDDC classification: 572Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
TEXT BOOKS | JDBI Learning Resource Center | 572 MUR (Browse shelf(Opens below)) | Available | 1564 |
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