Food, nutrition, & diet therapy/ edited by L. Kathleen Mahan
By: Food, Nutrition, & Diet Therapy.
Material type: TextPublisher: USA : W. B. Saunders, 2000.Edition: 10th ed.Description: xxxiv, 1194 p.ISBN: 0-7716-7904-8.Subject(s): Dietetics | Food & Nutrition | NutritionDDC classification: 613.2Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 613.2 MAH (Browse shelf(Opens below)) | Available | 4460 |
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