VEGETARIAN COOKING
By: Calabria, Jo Anne.
Material type:
TextPublisher: LONDON : LEOPARD BOOKS, .Description: 112 p.ISBN: 752901575.Subject(s): CULINARY SCIENCE | FOOD AND NUTRITIONDDC classification: 641.5636
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 641.5636 CAL (Browse shelf(Opens below)) | Available | 4426 |
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| 641.5635 DAL Low calorie healthy cooking | 641.5636 AHM Vegetarian cooking | 641.5636 BRO The Vegetarian bible | 641.5636 CAL VEGETARIAN COOKING | 641.5636 CHI Chinese vegetarian cooking NA | 641.5636 CHO INDIAN VEGETARIAN COOKING THE QUICK & EASY WAY | 641.5636 COK The vegetarian pantry fresh and modern recipes for meals without meat |
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