POISONS IN OUR FOOD
By: Jacob, Thankamma.
Material type:
TextPublisher: NEW DELHI : MINISTRY OF INFORMATION AND BROADCASTING GOVT. OF INDIA, .Description: xiii, 137 p.Subject(s): FOOD AND NUTRITION | FOOD SCIENCEDDC classification: 615.954
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 615.954 JAC (Browse shelf(Opens below)) | Available | 4348 |
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| 615.945 SEA Seafood and freshwater toxins pharmacology,physiology and detection | 615.954 FOO Foodborne infections and intoxications | 615.954 FOO Food toxicology | 615.954 JAC POISONS IN OUR FOOD | 615.954 MIT Nutrition across the life span | 615.954 RIC Food hygiene and toxicology | 615.954 SHI Introduction to food toxicology |
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