QUICK & EASY INDIAN COOKING
By: Pandya, Michael.
Material type: TextPublisher: LONDON : COLLINS, .Description: 136 p.ISBN: 4112458.Subject(s): CULINARY SCIENCE | FOOD AND NUTRITIONDDC classification: 641.5954Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
TEXT BOOKS | JDBI Learning Resource Center | 641.5954 PAN (Browse shelf(Opens below)) | Available | 4335 |
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