Rotis and naans of India : traditional and exotic recipes of rotis, vegetarian and non-vegetarian dishes / Purobi Babbar
By: Babbar, Purobi.
Material type: TextPublisher: Bombay : Vakils, Feffer and Simons, .Description: 240 p.Subject(s): CULINARY SCIENCE | FOOD AND NUTRITIONDDC classification: 641.50954Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 641.50954 BAB (Browse shelf(Opens below)) | Available | 4326 |
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