SYNTHETIC FOOD
By: Pyke, Magnus.
Material type:
TextPublisher: LONDON : JOHN MURRAY, .Description: viii, 145 p.Subject(s): FOOD AND NUTRITION | FOOD SCIENCEDDC classification: 664.024
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 664.024 PYK (Browse shelf(Opens below)) | Available | 4280 |
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| 664.024 HANA Handbook of animal-based fermented food and beverage technology | 664.024 HANP Handbook of plant-based fermented food and beverage technology | 664.024 HUT Microbiology and technology of fermented foods | 664.024 PYK SYNTHETIC FOOD | 664.024 ROD Food hygiene and sanitation with case studies | 664.024 ROD Food hygiene and sanitation with case studies | 664.024 ROD Food hygiene and sanitation with case studies |
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