INTRODUCTORY MICROBIOLOGY
By: Ross, Frederick C.
Material type: TextPublisher: COLUMBUS : CHARLES E. MERRILL PUBLISHING COM., .Description: 615 p.Subject(s): FOOD AND NUTRITIONDDC classification: 579Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
TEXT BOOKS | JDBI Learning Resource Center | 579 ROS (Browse shelf(Opens below)) | Available | 1707 |
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