JDBI Learning Resource Center

A Study to Extract Pectin from the Peels of Mangifera Indica Variant Gulabkhas, Analysis its Physico-Chemical Properties and to Utilise it in the Development of Food Products. / Simran Choudhury

By: Choudhury, Simran.
Material type: TextTextPublisher: 2023.Subject(s): FSNMDDC classification: 2023/FN-3
Contents:
Guided by Dr. Adrija Saha
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Copyright © 2020. J.D. Birla Institute. All Rights Reserved.
Powered by Koha.