Nutrition education / Edited by 3G E -Learning LLC
By: 3G E -Learning LLC, USA [Editor].
Material type: TextPublisher: New York : 3G E -Learning LLC, USA, 2020.Description: 217p.ISBN: 9781984635945.Subject(s): FOOD SCIENCE AND NUTRITION MANAGEMENTDDC classification: 613.2Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
TEXT BOOKS | JDBI Learning Resource Center | 613.2 NUT (Browse shelf(Opens below)) | Available | 19257 |
Browsing JDBI Learning Resource Center shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | |||||
613.2 NUT Nutrition | 613.2 NUT Nutrition 01/02 | 613.2 NUT Nutrient requirements and recommended dietary allowances for indians | 613.2 NUT Nutrition education | 613.2 PAS Dietary tips for the elderly | 613.2 PASC Count what you eat | 613.2 PASL Some common indian receipes and their nutritive value |
There are no comments on this title.