3GE collection on food science : antioxidants in food / Edited by 3G E- Learning LLC

Material type: Text

TextPublisher: New York : 3G E- Learning LLC, USA, 2021.Description: 288p.ISBN: 9781984647306.Subject(s): FOOD SCIENCEDDC classification: 613.286

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
TEXT BOOKS	JDBI Learning Resource Center	613.286 COL (Browse shelf(Opens below))	Available		19253

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