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Food toxicants analysis : techniques, strategies and developments / Edited by Yolanda Pico
Material type:
TextPublisher: Amsterdam : Elsevier, 2007.Description: 762p.ISBN: 0444528431.Subject(s): FOOD SCIENCE & NUTRITIONDDC classification: 664.07
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 664.07 FOO (Browse shelf(Opens below)) | Available | 18806 |
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| 664.07 FOO Food chemistry | 664.07 FOO Food chemistry | 664.07 FOO Food analysis | 664.07 FOO Food toxicants analysis techniques, strategies and developments | 664.07 HAL Objective food science and safety standards | 664.07 INT Introduction to chemical analysis of foods | 664.07 JAC THE CHEMICAL ANALYSIS OF FOODS AND FOOD PRODUCTS |
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