Food biochemistry / J.K. Dickson

Material type: Text

TextPublisher: New Delhi : CBS Publishers & Distributors Pvt Ltd., 2020.Description: 601p.ISBN: 9789389396355.Subject(s): FOOD SCIENCE & NUTRITIONDDC classification: 664.07

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
TEXT BOOKS	JDBI Learning Resource Center	664.07 DIC (Browse shelf(Opens below))	Available		18799

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