Food Science / B Srilakshmi
By: Srilakshmi, B.
Material type: TextPublisher: New Delhi : New Age International (P) Limited, Publishers, 2018.Edition: 7th ed.Description: 494p.ISBN: 9789386418890.Subject(s): FOOD SCIENCE & NUTRITIONDDC classification: 641.3Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
TEXT BOOKS | JDBI Learning Resource Center | 641.3 SRI (Browse shelf(Opens below)) | Checked out | 18/11/2024 | 18616 |
Browsing JDBI Learning Resource Center shelves Close shelf browser (Hides shelf browser)
No cover image available | ||||||||
641.3 SRI FOOD SCIENCE | 641.3 SRI FOOD SCIENCE | 641.3 SRI FOOD SCIENCE | 641.3 SRI Food Science | 641.3 SWE FOOD SELECTION AND PREPARATION | 641.3 THA Food science and health | 641.3 THA Nutrition and food science |
There are no comments on this title.