Professional chef : level 1 diploma / Rippington, Neil
By: Rippington, Neil.
Material type: TextPublisher: Australia : Cengage Learning, 2008.Description: 209p.ISBN: 9781844805303.Subject(s): FOOD AND NUTRITION MANAGEMENT | QUANITY COOKINGDDC classification: 641.50711Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 641.50711 RIP (Browse shelf(Opens below)) | Available | 18298 |
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641.503 CON THE CONCISE LAROUSSE GASTRONOMIQUE THE WORLD'S GREATEST COOKERY ENCYCLOPEDIA | 641.50711 PRO Professional chef level 2 diploma | 641.50711 PRO Professional chef level 2 diploma | 641.50711 RIP Professional chef level 1 diploma | 641.50944 FIS THE COOKING OF PROVINCIAL FRANCE | 641.50944 WIL ANNE WILLAN'S LOOK & COOK FRENCH COUNTRY COOKING | 641.50951 CHI CHINA FOODS OF THE ORIENT |
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