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Salad : a global history
By: Weinraub, Judith.
Material type:
TextSeries: The Edible Series. Publisher: London : Reaktion Books Ltd, 2016.Description: 126.p. 21 cm.ISBN: 9781780236582.Subject(s): SALADS -- HISTORYDDC classification: 641.83
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | Reference | 641.83 WEI (Browse shelf(Opens below)) | Not For Loan | 17382 | |
| TEXT BOOKS | JDBI Learning Resource Center | 641.83 WEI (Browse shelf(Opens below)) | Available | 17383 | ||
| TEXT BOOKS | JDBI Learning Resource Center | 641.83 WEI (Browse shelf(Opens below)) | Available | 17384 |
Browsing JDBI Learning Resource Center shelves, Collection: Reference Close shelf browser (Hides shelf browser)
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| 641.815 AME The baker's manual 150 master formulas for baking | 641.815 BAK Baking and pastry mastering the art and craft | 641.822 SHE Pasta and noodles a global history | 641.83 WEI Salad a global history | 646.34 VAL Dressed to perfection the art of dressing for your red carpet moments | 646.4 LOR Tailoring techniques for fashion | 646.406 ZAK Clothing for children and teenagers anthropometry, sizing and fit |
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