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FOODS / FACTS AND PRINCIPLES
By: Manay, N. Shakuntala.
Contributor(s): SHADAKSHARASWAMY M [Editor].
Material type:
TextPublisher: KOLKATA : NEW AGE INTERNATIONAL, .Edition: 2nd ed.Description: 540 p.ISBN: 81-224-1325-0.Subject(s): FOOD AND NUTRITION | FOOD SCIENCEDDC classification: 641.3
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 641.3 MAN (Browse shelf(Opens below)) | Available | 7308 |
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| 641.3 KRE Food a very short introduction | 641.3 MAH Food | 641.3 MAN FOODS | 641.3 MAN FOODS | 641.3 MAN FOODS | 641.3 MAN FOODS | 641.3 MAN FOODS |
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