JDBI Learning Resource Center

A study on the development of probiotic diatetics kulfi (indian icecream)

By: Nizam, Neha | Jadavpur University.
Contributor(s): Sweata Rani Rai [Supervisor].
Material type: TextTextSubject(s): DIABETIC RECIPES
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Item type Current library Call number Status Date due Barcode
THESIS JDBI Learning Resource Center 2016/FN-2 (Browse shelf(Opens below)) Available T534

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