JDBI Learning Resource Center

A Study of the bacteriological quality of ice creams available in Calcutta market

By: Pompa Goswami | Jadavpur University | M.Sc.
Contributor(s): Bharati Mukherjee.
Material type: Mixed materialsMixed materialsSubject(s): BACTERIOLOGICAL STUDY | HOME MANAGEMENTDDC classification: 1989/
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Item type Current library Call number Status Date due Barcode
THESIS JDBI Learning Resource Center 1989/ HM-2 (Browse shelf(Opens below)) Available T130

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