MICROBIOLOGY
By: Pelczar, Michael J.
Contributor(s): REID, ROGER D [Editor].
Material type:
TextPublisher: NEW YORK : MCGRAW- HILL BOOK COMPANY, .Edition: 2nd ed.Description: viii, 662 p.Subject(s): FOOD AND NUTRITIONDDC classification: 579
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 579 PEL (Browse shelf(Opens below)) | Available | 1662 |
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| 579 PEL MICROBIOLOGY | 579 PEL MICROBIOLOGY | 579 PEL MICROBIOLOGY | 579 PEL MICROBIOLOGY | 579 PEL Microbiology | 579 POW GENERAL MICROBIOLOGY | 579 PRE INDUSTRIAL MICROBIOLOGY |
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