FUNDAMENTALS OF FOODS AND NUTRITION
By: Mudambi, Sumati R.
Contributor(s): RAJAGOPAL, M. V [Editor].
Material type: TextPublisher: KOLKATA : NEW AGE INTERNATIONAL, .Edition: 4th ed.Description: vii, 405 p.ISBN: 81-224-1332-3.Subject(s): FOOD AND NUTRITIONDDC classification: 613.2Item type | Current library | Call number | Status | Date due | Barcode |
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TEXT BOOKS | JDBI Learning Resource Center | 613.2 MUD (Browse shelf(Opens below)) | Available | 7477 |
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