Applied nutrition / R. Rajalakshmi
By: Rajalakshmi, R.
Material type:
TextPublisher: Baroda : Baroda University, 1969.Description: 383 p.Subject(s): DIETETICS | FOOD AND NUTRITION | NUTRITIONDDC classification: 613.2
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 613.2 RAJ (Browse shelf(Opens below)) | Available | 15747 |
Browsing JDBI Learning Resource Center shelves Close shelf browser (Hides shelf browser)
|
No cover image available |
|
No cover image available | No cover image available |
|
|
||
| 613.2 RAG EATING WITHOUT FEAR | 613.2 RAG Diet and diabetes | 613.2 RAH A Textbook of foods, nutrition and dietetics | 613.2 RAJ Applied nutrition | 613.2 RAS Food principles of healthy living / Rajiv Rastogi | 613.2 ROB NORMAL AND THERAPEUTIC NUTRITION | 613.2 ROB NORMAL AND THERAPEUTIC NUTRITION |
There are no comments on this title.