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Food hygiene and sanitation with case studies / Anandita Srivastava
By: Srivastava, Anandita.
Material type:
TextPublisher: New Delhi : Axis Books, 2013.Description: 256 p.ISBN: 978-93-82835-08-0.Subject(s): FOOD | FOOD AND NUTRITION | HYGIENE | SANITATIONDDC classification: 664.024
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| TEXT BOOKS | JDBI Learning Resource Center | 664.024 SRI (Browse shelf(Opens below)) | Available | 15383 |
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| 664.024 ROD Food hygiene and sanitation with case studies | 664.024 ROD Food hygiene and sanitation with case studies | 664.024 ROD Food hygiene and sanitation with case studies | 664.024 SRI Food hygiene and sanitation with case studies | 664.028 BET AMERICAN'S ALL TIME FAVORITE CANNING & PRESERVING RECIPES | 664.028 DES The technology of food preservation | 664.028 DES The technology of food preservation |
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