Food, catering and beverage management / Akhil Mathur

Material type: Text

TextPublisher: New Delhi : Anmol Publications, 2012.Description: 288 p.ISBN: 978-81-261-4733-5.Subject(s): CATERING MANAGEMENT | FOOD AND NUTRITIONDDC classification: 642

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
TEXT BOOKS	JDBI Learning Resource Center	642 MAT (Browse shelf(Opens below))	Available		15069

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