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Text book of foods and nutrition / Henry C. Sherman and Caroline Sherman Lanford

By: Sherman, Henry C.
Contributor(s): Lanford, Caroline Sherman.
Material type: TextTextPublisher: Gurgaon : Shubhi Publications, 2006.Description: viii, 292 p.ISBN: 81-8290-091-3.Subject(s): FOOD | FOOD AND NUTRITION | NUTRITIONDDC classification: 613.2
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Item type Current library Call number Status Date due Barcode
TEXT BOOKS JDBI Learning Resource Center 613.2 SHE (Browse shelf(Opens below)) Available 15001

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