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Food microbiology / Veena Kumari

By: Kumari, Veena.
Material type: TextTextPublisher: New Delhi : Random Publications, 2012.Description: 264 p.ISBN: 978-93-81421-38-3.Subject(s): FOOD AND NUTRITION | FOOD PRESERVATION | MICROBIOLOGYDDC classification: 664.001579
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Item type Current library Call number Status Date due Barcode
TEXT BOOKS JDBI Learning Resource Center 664.001579 KUM (Browse shelf(Opens below)) Available 13765

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