NUTRITIONAL MANAGEMENT OF RENAL DISEASE
By: Kopple, Joel D.
Contributor(s): MASSRY, SHAUL G [Editor].
Material type: TextPublisher: BALTIMORE : WILLIAMS & WILKINS, .Description: xviii, 929 p.ISBN: 9.78068E+12.Subject(s): FOOD AND NUTRITIONDDC classification: 616.610654Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
TEXT BOOKS | JDBI Learning Resource Center | 616.610654 KOP (Browse shelf(Opens below)) | Available | 7264 |
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