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Novel food packaging techniques / Edited by Raija Ahevnainen

Material type: TextTextPublisher: Cambridge : Woodhead Publishing Ltd., 2005.Description: xviii, 590 p.ISBN: 1-85573-675-6.Subject(s): FOOD AND NUTRITION | FOOD PACKAGINGDDC classification: 664.09
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Item type Current library Call number Status Date due Barcode
TEXT BOOKS JDBI Learning Resource Center 664.09 NOV (Browse shelf(Opens below)) Available 18808
TEXT BOOKS JDBI Learning Resource Center 664.09 NOV (Browse shelf(Opens below)) Available 13063

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