JDBI Learning Resource Center

FUNDAMENTAL PRINCIPLES OF BACTERIOLOGY (Record no. 2731)

MARC details
000 -LEADER
fixed length control field 00451nam a2200181Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field In-KoJDB
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161102s9999 xx 000 0 und d
040 ## - CATALOGING SOURCE
Original cataloging agency JDBI
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No. 579.3
Item number SAL
100 ## - FIRST AUTHOR (IF A PERSON)
Name of author Salle, A.J.
245 ## - TITLE STATEMENT
Title FUNDAMENTAL PRINCIPLES OF BACTERIOLOGY
250 ## - EDITION STATEMENT
Edition statement 7th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. NEW DELHI
Name of publisher, distributor, etc. TATA MCGRAW-HILL PUBLISHING COMPANY LTD.
300 ## - PHYSICAL DESCRIPTION
No. of pages x, 1094 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading FOOD AND NUTRITION
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type TEXT BOOKS
Holdings
Withdrawn status Lost status Damaged status Not for loan (e.g. reference copy) Home library Current library Date acquired Total Checkouts Full call number Accession No Date last seen Price effective from Koha item type
        JDBI Learning Resource Center JDBI Learning Resource Center 01/11/2016   579.3 SAL 1664 18/11/2020 01/11/2016 TEXT BOOKS
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