JDBI Learning Resource Center

Analysis of quality and suitability of water bodies near food industry (Record no. 15981)

MARC details
000 -LEADER
fixed length control field 00454nam a22001697a 4500
003 - CONTROL NUMBER IDENTIFIER
control field In-KoJDB
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231019151357.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231019b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency JDBI
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No. 2018/FN-6
100 ## - FIRST AUTHOR (IF A PERSON)
Name of author Astha Jain
110 ## - FIRST AUTHOR (IF AN INSTITUTION)
Institution name Jadavpur University
245 ## - TITLE STATEMENT
Title Analysis of quality and suitability of water bodies near food industry
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading FOOD QUALITY ANALYSIS
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL)
Author name Anindita Deb Pal
Relator term Supervisor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type THESIS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan (e.g. reference copy) Home library Current library Date acquired Total Checkouts Full call number Accession No Date last seen Price effective from Koha item type
    Dewey Decimal Classification     JDBI Learning Resource Center JDBI Learning Resource Center 19/10/2023   2018/FN-6 T576 19/10/2023 19/10/2023 THESIS
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