JDBI Learning Resource Center

Microbiology handbook of fish and sea food (Record no. 14312)

MARC details
000 -LEADER
fixed length control field 00569nam a22002297a 4500
003 - CONTROL NUMBER IDENTIFIER
control field In-KoJDB
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210306202534.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170725b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789385998218
Printed Price 995.00
040 ## - CATALOGING SOURCE
Original cataloging agency JDBI
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No. 664.001579
Item number MIC
245 ## - TITLE STATEMENT
Title Microbiology handbook of fish and sea food
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Medtech
Date of publication, distribution, etc. 2017
300 ## - PHYSICAL DESCRIPTION
No. of pages xiii, 256 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading FOOD AND NUTRITION
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading FOOD MICROBIOLOGY
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading SEA FOOD
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading FISH
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL)
Relator term Editor
Author name Fernandes, Rhea
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type TEXT BOOKS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan (e.g. reference copy) Home library Current library Date acquired Total Checkouts Full call number Accession No Date last seen Date last checked out Price effective from Koha item type
    Dewey Decimal Classification     JDBI Learning Resource Center JDBI Learning Resource Center 25/07/2017 12 664.001579 MIC 17201 31/05/2019 13/03/2019 25/07/2017 TEXT BOOKS
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