JDBI Learning Resource Center

A Study on the incorporation of Hygrophila Spinosa (Kulekhara) in various food products and its acceptability (Record no. 13971)

MARC details
000 -LEADER
fixed length control field 00536npc a2200193Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field In-KoJDB
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161102s9999 xx 000 0 und d
040 ## - CATALOGING SOURCE
Original cataloging agency JDBI
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No. 2011/
Item number FN-7
100 ## - FIRST AUTHOR (IF A PERSON)
Name of author Nikita Bansal
110 ## - FIRST AUTHOR (IF AN INSTITUTION)
Institution name Jadavpur University
111 ## - FIRST AUTHOR (IF A CONFERENCE)
Conference name M.Sc.
Number [OBSOLETE] 2011
245 #2 - TITLE STATEMENT
Title A Study on the incorporation of Hygrophila Spinosa (Kulekhara) in various food products and its acceptability
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading FOOD & NUTRITION
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading HYGROPHILA SPINOSA
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL)
Author name Indrani Bisaws
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type THESIS
Holdings
Withdrawn status Lost status Damaged status Not for loan (e.g. reference copy) Home library Current library Date acquired Total Checkouts Full call number Accession No Date last seen Price effective from Koha item type
        JDBI Learning Resource Center JDBI Learning Resource Center 01/11/2016   2011/ FN-7 T464 01/11/2016 01/11/2016 THESIS
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