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Food packaging science and technology (Record no. 10372)

MARC details
000 -LEADER
fixed length control field	00580nam a2200217Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field	In-KoJDB
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	161102s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN	9780824727796
040 ## - CATALOGING SOURCE
Original cataloging agency	JDBI
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Class No.	664.09
Item number	LEE
100 ## - FIRST AUTHOR (IF A PERSON)
Name of author	Lee, Dong Sun
245 ## - TITLE STATEMENT
Title	Food packaging science and technology
Statement of responsibility	Dong Sun Lee, Kit L. Yam, Luciano Piergiovanni
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	Boca Ration
Name of publisher, distributor, etc.	CRC Press
Date of publication, distribution, etc.	c2008
300 ## - PHYSICAL DESCRIPTION
No. of pages	xxiv, 631 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading	FOOD AND NUTRITION
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading	FOOD PACKAGING
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject heading	FOOD TECHNOLOGY
700 ## - ADDITIONAL AUTHOR (INDIVIDUAL)
Author name	Yam, Kit L.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	TEXT BOOKS

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan (e.g. reference copy)	Home library	Current library	Date acquired	Total Checkouts	Full call number	Accession No	Date last seen	Price effective from	Koha item type	Total Renewals	Date last checked out
			Not For Loan	JDBI Learning Resource Center	JDBI Learning Resource Center	01/11/2016		664.09 LEE	13062	31/05/2019	01/11/2016	TEXT BOOKS
				JDBI Learning Resource Center	JDBI Learning Resource Center	01/11/2016	26	664.09 LEE	14439	27/02/2023	01/11/2016	TEXT BOOKS	3	22/02/2023