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FOOD SCIENCE

641.3
SRI

7304

Srilakshmi, B

FOOD SCIENCE . – 2nd ed. . – KOLKATA : NEW AGE INTERNATIONAL.

xii, 375 p.

ISBN 81-224-1275-0 .

Subjects--Topical Terms:
FOOD AND NUTRITION
FOOD SCIENCE

Dewey Class. No.: 641.3 / SRI

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