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THE THEORY OF CATERING

642.4
KIN

4453

Kinton, Ronald

THE THEORY OF CATERING . – 9th ed. . – LONDON : HODDER & STOUGHTON.

viii, 548 p.

ISBN 0 340 738103 .

Subjects--Topical Terms:
FOOD AND NUTRITION
INSTITUTIONAL MANAGEMENT

Dewey Class. No.: 642.4 / KIN

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