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Food chain allergen management proceedings of a conference held at leatherhead food research 20 may 2009

363.192
FOO

19330

Food chain allergen management : proceedings of a conference held at leatherhead food research 20 may 2009 / Edited by Victoria Emerton . – Cambridge : RSC Publishing , 2009.

92p.

ISBN 9781905224852 : Rs.10435.000.

Subjects--Topical Terms:
FOOD SCIENCE

Dewey Class. No.: 363.192 / FOO

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