Nutrition and bariatric surgery
616.39
NUT
1792618394
Kushner, Robert F [ed.]
Nutrition and bariatric surgery / edited by Robert F Kushner and Christopher D Still . – Boca Raton : CRC Press, 2014.
xiv, 294 p.
Contents: Chapter 1: Review of Nutritional Gastrointestinal Physiology Imposed by Bariatric Surgical Procedures; Chapter 2: Nutritional Assessment of the Bariatric Surgery Patient; Chapter 3: Nutrition Management, Pre- and Postsurgery; Chapter 4: Anemia and Bariatric Surgery; Chapter 5: Metabolic Bone Disease Following Bariatric Surgery; Chapter 6: Neurological Disorders; Chapter 7: Selected Nutritional Deficiencies (Zinc, Selenium, Vitamins A, D, E, and K, and Niacin); Chapter 8: Pharmacology of Drugs and Nutritional Supplements. Chapter 9: Macronutrient Concerns : Protein-Energy Malnutrition Chapter 10: Special Populations : Adolescents; Chapter 11: Special Populations : Pregnancy and Lactation after Bariatric Surgery; Chapter 12: Psychological Issues and Eating Behavior before and after Bariatric Surgery; Chapter 13: Nutrition and Body Contouring Procedures; Chapter 14: Obesity in Critical Illness : Implications for Nutrition Therapy; Chapter 15: Nutrition and Weight Regain in the Bariatric Surgical Patient
ISBN 9781466557697 : 9211.06.
FOOD SCIENCE
NUTRITION DISORDERS -- PREVENTION
EATING DISORDERS
NUTRITIONALLY INDUCED DISEASES
616.39 / NUT
NUT
1792618394
Kushner, Robert F [ed.]
Nutrition and bariatric surgery / edited by Robert F Kushner and Christopher D Still . – Boca Raton : CRC Press, 2014.
xiv, 294 p.
Contents: Chapter 1: Review of Nutritional Gastrointestinal Physiology Imposed by Bariatric Surgical Procedures; Chapter 2: Nutritional Assessment of the Bariatric Surgery Patient; Chapter 3: Nutrition Management, Pre- and Postsurgery; Chapter 4: Anemia and Bariatric Surgery; Chapter 5: Metabolic Bone Disease Following Bariatric Surgery; Chapter 6: Neurological Disorders; Chapter 7: Selected Nutritional Deficiencies (Zinc, Selenium, Vitamins A, D, E, and K, and Niacin); Chapter 8: Pharmacology of Drugs and Nutritional Supplements. Chapter 9: Macronutrient Concerns : Protein-Energy Malnutrition Chapter 10: Special Populations : Adolescents; Chapter 11: Special Populations : Pregnancy and Lactation after Bariatric Surgery; Chapter 12: Psychological Issues and Eating Behavior before and after Bariatric Surgery; Chapter 13: Nutrition and Body Contouring Procedures; Chapter 14: Obesity in Critical Illness : Implications for Nutrition Therapy; Chapter 15: Nutrition and Weight Regain in the Bariatric Surgical Patient
ISBN 9781466557697 : 9211.06.
FOOD SCIENCE
NUTRITION DISORDERS -- PREVENTION
EATING DISORDERS
NUTRITIONALLY INDUCED DISEASES
616.39 / NUT